![Choclo, or Peruvian large kernel corn, as seen at Lima's annual gastronomic festival, Mistura Stock Photo - Alamy Choclo, or Peruvian large kernel corn, as seen at Lima's annual gastronomic festival, Mistura Stock Photo - Alamy](https://c8.alamy.com/comp/BTD8JW/choclo-or-peruvian-large-kernel-corn-as-seen-at-limas-annual-gastronomic-BTD8JW.jpg)
Choclo, or Peruvian large kernel corn, as seen at Lima's annual gastronomic festival, Mistura Stock Photo - Alamy
The Chef & The Dish - This is Peruvian corn from Cusco called Choclo. You'll notice that the corn is white and the kernels are large - very different than the corn
![peru on X: "Our native purple corn is the main ingredient of the #MazamorraMorada and #ChichaMorada. Delicious! :) https://t.co/EzzqkYJubv" / X peru on X: "Our native purple corn is the main ingredient of the #MazamorraMorada and #ChichaMorada. Delicious! :) https://t.co/EzzqkYJubv" / X](https://pbs.twimg.com/media/CcE_IB1WoAEUtro.jpg)